Crockpot Monday: Caramel Apple Cider

Posted by Katrina Roets at 8:30 AM

Monday, September 26, 2016

This recipe combines two of my favorite things, caramel and apple! I love apple cider on its own but who can resist adding in the delicious flavor of caramel? Not this girl!

Ingredients:
4 cups apple cider
3 Tablespoons caramel ice cream topping
1/2 Tablespoon ground cinnamon
1/4 teaspoon ground cloves
4 tablespoons whipped cream (optional)

Directions:

Use a 2-quart slow cooker.  Mix everything together, except for whipped cream. Stir and cook on low for about 4 hours. Serve in mugs topped with whipped cream (if desired).

Leftovers refrigerate and reheat well (in the microwave).

Photobucket

If you like what you've read here, please share it with others using these buttons:

0 comments: